How to cold brew tea
Instructions for cold brewing loose leaf tea or tea bags
Yield: 1 litre
Equipment
- Teapot, jug or a jar
Materials
- 2 tablespoons of loose leaf tea
Instructions
- Clean and dry your teapot/jug.
- Measure 2 tablespoons of tea leaves or take 4 tea bags and add them to a teapot.
- Add cold filtered tap water or bottled spring water.
- Add fresh herbs or washed and sliced fruits. (optional)
- Cover the lid.
- Let it steep in the fridge for at least 2 hours (green tea,white tea), 4 hours (black tea) or 8 hours (other tea types). For the best results, steep at least 8 hours for any type of tea.
- Pour into a glass and add sweetener if needed.